Should the coating become scratched, it is highly recommended that a thin coating of cooking oil be applied to the inner surface of the wok to prevent further rusting. Ken Hom Carbon Steel Woks are suitable for use with metal utensils. Unable to add item to List. As long as you keep stirring and the food is sizzling, the wok will cook quickly and evenly. This is one of them. A joy to use. Heat the wok. Very non stick, heats quickly and evenly. Buy From Amazon. wok will cook quickly and evenly. Cast iron woks usually weigh more and are bulky making cooking more tedious. No worries! KEN HOM Carbon Steel Wok - Asian Stir Fry Pan with Helper Handle - 12.25", Silver, Induction compatible carbon steel wok creates non-stick coating with seasoning, Made of heavy 1.8mm gauge carbon steel with optimum heat transfer for longevity, Unique flat bottom design doesn’t wobble with heat expansion, Riveted beech wood handles for reduced heat transfer and large meal control safety, 10 Year Ken Hom Guarantee, HAND WASH ONLY, SEASON BEFORE USE. Comprised out of a sturdy 1.4 mm gauge (thickness) carbon steel, this nonstick wok offers great heat conduction, making it ideal for high heat and high speed cooking. I love this wok! I will say that it really does heat evenly. Stir-fry for 20 seconds, then add the prawns. £15.99. Very convenient! To enhance the longevity of the non-stick coating, it is recommended that wooden, silicone or nylon tools be used. Have been eating healthier due to stay at home. Everything arrived on time. The superior non-stick coating ensures the wok heats up faster and needs less oil, making it a perfect piece of kitchen equipment for everyday use. Availability: In Stock Regular: $39.99 *On Orders Over $39. But it arrived with spots of rust. Avoid using any harsh scrubbing products as this may damage the wok's non-stick coating. Prepare all your ingredients before you start cooking as it will only take a few minutes once in the wok. Q: Do these woks have a non-stick surface? The preferred selection from aspiring and expert chefs alike, uncoated woks are often celebrated for their ability to naturally bring about enhanced flavor while remaining incredibly resilient (designed to withstand the demands of high heat cooking without taking on physical damage). It's better than other carbon steel wok on Amazon.ca. My answer is always the same - the Wok - simply because that's really all you need.". The 14 in. This is an Asian stir fry pan from the brand Ken Hom and is one of the induction compatible carbon steel woks. Volume Discount Pricing is a great way for customers to save big on large, bulk orders of most items available in our store. The art of stir-frying vegetables is knowing when to add them to the wok. To start cooking, place the wok on the center of the oven’s ring and heat up gently with cooking oil. The 14 in. Like the finish more than the coated ones. wok has been designed with an ideal cooking capacity for 3 to 4 people. KEN HOM Carbon Steel Wok – Asian Stir Fry Pan- 12.25″, Silver. Q: Do these woks have a non-stick surface? The best way to season the wok is to scrub it clean, then wipe it dry and heat it over medium heat with two tablespoons of vegetable oil (not olive oil). I've owned many but kept only two. Once the oil is smoking hot, add your selected ingredients and begin cooking. This small wok is an excellent addition to my kitchen and has been used almost daily since it arrived. NOT A GOOD IDEA! Not sure why it took me this long to realize a wok would work better than a pan for me. Mild detergent can also be applied if desired. The handle is secured tightly to the wok with two rivets, so you can be assured it won't become loose or wobbly over time. The amount of water you need to add depends on how much natural water is in the vegetables you are using. The wok's nonstick coating means you won't need to turn the oven up to full heat. A helper handle has also been included to ease the process of lifting the non-stick wok off of hot surfaces. wok makes stir-frying quick and easy. Stir-fry the prawns for about 1 minute. Prepare all your ingredients before you start cooking as it will only take a few minutes once in the wok. You can simply hang up your wok when not in use. wok has been designed with an ideal cooking capacity for 3 to 4 people. Please try again. Please, The Official Ken Hom™ Brand Site is Operated by, Ken Hom Classic Non-stick Carbon Steel Mini Wok, 8 in - KH320001U, Ken Hom Classic Non-Stick Aluminum Wok, 12 in. He uses the wok all the time, and says its the best birthday gift hes ever received! Nicely made. Instructions don't work (stainless steel wool and detergent). Ken Hom is a Chinese-American chef, author, and television host for BBC. For folks looking to cook for more than 4 folks, might consider a larger size. Thoroughly dry with a clean soft cloth when finished. In 2009, Ken was awarded Officer of the Order in the British Empire for service to the Culinary Arts and honored with a Lifetime Achievement Award at the Golden Chopsticks event. Stainless Steel Cleaver - KH511U, Ken Hom Classic Non-stick Carbon Steel Mini Wok, 8 in - KH320001U, Ken Hom Excellence Non-stick Carbon Steel Wok, 12 in - KH431001U, Ken Hom Classic Non-Stick Aluminum Wok, 12 in. The carbon steel wok is versatile enough to be the perfect fit for most stoves including the gas, electric and ceramic variety. This one almost fits the bill, but not quite. Stir-fry cooking is all about being quick, easy and healthy. The Ken Hom Classic Range has been designed to assist with achieving that. Add sesame oil and serve. Lightweight by design, the Excellence Uncoated Carbon Steel 14 in. Ken Hom's performance carbon steel woks deliver outstanding performance and durability as well as being practical and easy to use. A helper handle has also been included to ease the process of lifting the wok off of hot surfaces. I must say that this is a fine wok. MPN: KH431001U. This one is good for 2 people. Due to the non stick coating on the wok, I am able to use less oil in the cooking which is great for my healthy eating lifestyle. Ken Hom is acknowledged as one of the world's leading experts on authentic Chinese and Asian cooking. Thank you for the quick shipping. Mild detergent can also be applied if desired. wok will cook quickly and evenly. enter your Email Address below: If you are interested in ordering a large quantity of items you may qualify for volume pricing discounts. The 14 in. The handle is secured tightly to the wok with two rivets, so you can be assured it won't become loose or wobbly over time. Would I recommend, definitely! Reviewed in the United States on August 19, 2018. Metal utensils that can scratch should be avoided. This nonstick carbon steel wok provides everything you need to achieve these goals in the kitchen. Ken Hom Carbon Steel Woks are suitable for use with metal utensils. I'm not even sure why I did. Offer excellent heat conduction for high heat, high speed cooking - essential elements for stir frying. Thoroughly dry with a clean soft cloth when finished. Ken Hom Classic Non-stick Carbon Steel Wok, 31cm . £30.99. I might purchase another for my sister. I've been looking for a carbon steel wok with the front handle. Remaining stubborn food can be left to soak for a few minutes. The Ken Hom 8" Nonstick Carbon Steel Mini Wok is not dishwasher safe and must be hand washed. The Ken Hom Everyday Non-Stick Wok The Ken Hom Everyday range of carbon steel and stainless steel woks combine practicality with ease of use.

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