When I am out of pie crusts I'll try the crust and top crust from this recipe. Fold pastry over filling. This is a nice little recipe for apple tarts. These tarts are easy to make and bake. Apple tarts are always near the top of my "to make" list! All the best fall fruit wrapped up in one easy to eat tart. I cut the excess dough into strips and latticed across the top of the tart. I used some allspice and nutmeg along with the cinnamon. I thought these were lovely. this link is to an external site that may or may not meet accessibility guidelines. White sugar may be used in place of brown sugar. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I made 6 tarts. In a large bowl, mix together flour, 1 1/4 cups sugar, and salt. Spoon an equal amount of apple mixture into each tart pan. BUY NOW Calphalon Nonstick Bakeware, $30, amazon.com. Trust. (Click on the Photos for more Information), *FTC Disclosure: As an Amazon Associate I earn from qualifying purchases with no extra cost to you, *FTC Disclosure: As an Amazon AssociateI earn from qualifying purchases with no extra cost to you. I also used prepared tart shells and just pulled up the edges to make them fold over. No More Coming Home … Lightly grease 16 3-inch tart pans. this is the best apple tart i have ever had. Did not find the dough hard to work with but then I often add more or less flour depending on how dry or sticky it is (usually need to add a little more). Can't decide between a crumble and a tart? I used pecans apples brown sugar and maple syrup. Having just made this recipe for the second time I'm wondering if this isn't actually my favourite pie crust. :). I just made one apple tart instead of several. Try these apple tarts when you're feeling fancy. I used two teaspoons apple pie spice one teaspoon arrowroot left the peel on the apples and I used store bought rolled pie crust. This Collection of Apple Tart Recipes is sure to inspire you to bake mini, individual serving size apple treats! Very pretty and easy to make. Unlike many other fruits, it seems almost everyone LOVES pastries and other delectable homemade baking made with apples. Melt apricot jam and brush over finished tarts, if desired. Most people won't think twice about serving basic cornbread when is on the table. https://www.delish.com/cooking/recipe-ideas/g3487/apple-tart-recipes Doing this the crust worked fine and tasted great. Mix in walnuts. Turn your dessert into art ... it's easier than it looks! I usually double or triple the recipe to begin with because they don't last long around our home! Knead dough briefly on a lightly floured surface. Allrecipes is part of the Meredith Food Group. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition In a medium bowl, toss diced apples with sugar and cinnamon. Mix in eggs and vanilla extract until dough forms a ball. Place filled tarts on a baking sheet. Enjoy these easy tart recipes ... they include common ingredients that you most likely already have in your kitchen, or at least you know what they are;), TOP of Apple Tart Recipes HOME to Homepage of Best-Easy-Apple-Recipes.com, ©2011-2020 Best-Easy-Apple-Recipes.com All Rights Reserved WorldwideNo Reproduction Permitted Without the Expressed Written Consent of the Site Owner, ★ Please use the "Like" button above and help to keep this Free Apple Recipe resource alive. We may earn commission from the links on this page. https://www.delish.com/cooking/recipe-ideas/a23364812/apple-tart-recipe It might look fancy, but it's so easy to make. :). I just â™¥ LOVE my hand-held knife sharpener (see below) ... HOW did I ever do without one for 20 years? Percent Daily Values are based on a 2,000 calorie diet. Here's a Great Idea to use when packing a lunch or a picnic or a fruit tray -- for those who like to eat their apple in slices ... use a handy apple corer and slicer, and add a sprinkling of Fresh Fruit Protector to keep the slices from turning brown! Cut in butter until mixture is crumbly. Wrap in plastic and refrigerate for at least 1 hour but not more than 1 day. Delish editors handpick every product we feature. ★ If you are looking for Apple DESSERT Ideas, here are additional links to Apple Recipes for serving the best apple treats! Topping with powdered sugar is totally optional, but highly encouraged. Preheat oven to 350 degrees F (175 degrees C). Info. I covered the tarts with parchment after 15min and I increased the cooking time 10 minutes. Cut in butter until mixture is crumbly. Now you don't have to. Thanks! Add comma separated list of ingredients to exclude from recipe. The best thing to do is mix all the ingredients lightly then balling it up and letting the crust sit in the fridge (to get the butter cold again) and then quickly work the crust for the tart. Easy mix.. Congrats! Your daily values may be higher or lower depending on your calorie needs. These mini apple tart skillets will slay. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. An apple tart worthy of your Thanksgiving table. I didn't make the pie crust since I had a crust in the freezer I wanted to use up so I'm not rating the crust today. My only complaint is that the apples take a while to bake down and I'd like a little more sauce or something with it but otherwise this is a nice recipe. 4 Granny Smith apples - peeled, cored and chopped, 4 ounces apricot jam (if using jam, use less sugar) (Optional). There is no need to cut the baking into individual servings. Nutrient information is not available for all ingredients. If you love salted caramel, wait until you try it with maple. I also didn't use a top crust as a result. Amount is based on available nutrient data. GO to Apple DESSERT RecipesGO to Apple CRISP RecipesGO to Apple CRUMBLE RecipesGO to Apple PIE RecipesGO to Apple CAKE RecipesGO to Apple BARS/SQUARES Recipes. You saved Fresh Apple Tarts to your. In the autumn, when all the apple orchards around my home are harvesting the apples, I can't wait to begin baking all types of apple treats. Tarts and tartlets also look great on serving platters or pastry stands along with other baked goodies such as squares, bars, and cookies. Maybe that is why eating a fruit tart makes me feel that much less "guilty" for eating a tart! No More Coming Home with the Apple Uneaten :), Deluxe Food Strainer and Sauce Maker by VICTORIO, Talisman Designs Adjustable Pie Crust Shield. We're going to attempt to stop after just one. I liked this recipe but I made a lot of changes. Fruit tarts, such as apple tarts, are a healthier choice than other tarts without fruit. :). Thanks for sharing. It doesn't get any more simple than this. Remove tart dough from the refrigerator and let it stand at room temperature for 30 minutes before rolling out. I think part of the problem some of the users here have is because the recipe does not tell you to keep the butter as cold as possible - this is the clue to any great pie crust - butter should stay cold cold cold. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. … In a large bowl, mix together flour, 1 1/4 cups sugar, and salt. Here's my original review from a couple of months ago: I was very happy with these tarts and I only made two minor changes to the recipe: I didn't have unsalted butter so I just didn't add the extra salt and I used maple sugar instead of brown sugar but since the flavour didn't really come through next time I probably just use brown sugar. Roll each portion into a 6-inch circle, and carefully fit one circle into each tart pan. While the dough is chilling, prepare the apple filling. What I really like about making apple tarts is that they are so easy to serve. I tossed the ingredients and used a 6 inch cake cutter to cut the tarts. Cut into 16 equal portions. Thanks for the recipe! Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Bake in preheated oven until golden brown, about 30 minutes. Use store-bought puff pastry for the easiest apple dessert you'll ever make. Apple pies great and all, but sometimes, you need a little something extra. Add comma separated list of ingredients to include in recipe. 388 calories; protein 6g 12% DV; carbohydrates 55.8g 18% DV; fat 16.3g 25% DV; cholesterol 78.9mg 26% DV; sodium 60.4mg 2% DV. They were a hit at my meeting. Sienna Livermore is a commerce editor at Hearst covering best-selling products, home items, fashion, beauty, and things you just can't live without. I should note that I did have to flour up the work surface and the rolling pin pretty well to keep the dough from getting to sticky but otherwise it was great! NO MORE Burnt Pie Crusts with a Pie Shield! 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